Meatlovers Biscuits

Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to make a special dish, Meatlovers Biscuits. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Meatlovers Biscuits is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. They are nice and they look wonderful. Meatlovers Biscuits is something which I've loved my whole life.
Many things affect the quality of taste from Meatlovers Biscuits, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meatlovers Biscuits delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Meatlovers Biscuits is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to prepare a few ingredients. You can cook Meatlovers Biscuits using 12 ingredients and 15 steps. Here is how you cook that.
I sometimes get in the mood for a meaty breakfast. This was one of those times.
Ingredients and spices that need to be Make ready to make Meatlovers Biscuits:
- Biscuit-------------
- 4 cup self-rising flour
- 1/2 cup lard
- 1 cup milk
- As needed butter for top of biscuits
- Meats--------------
- 12 ounces corned beef
- 1/4 pound smoked sausage
- 1/4 pound sliced smoked bacon
- Sauce-------------
- To taste Heinz 57 steak sauce or HP sauce
- To taste mayonnaise
Instructions to make to make Meatlovers Biscuits
- Preheat oven 450 degrees Fahrenheit
- In a mixing bowl add four and cut the lard

- Add milk and knead into a ball

- Heat an oven safe skillet and form the dough into balls and flatten just a bit and add to the heated skillet.

- Bake in oven for 15-20 minutes. When the biscuits are done add a little butter on the tops of biscuits.

- Fry your bacon crispy.

- Slice the sausage lengthwise thinly.

- Fry the sausage slices

- Fry the cornedbeef crispy.

- Now we are ready to assemble

- Add mayonnaise to the biscuits

- Add cornedbeef

- Add a piece of sausage and bacon

- Add which ever steak sauce you wish.

- Serve I hope you enjoy!!
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So that is going to wrap it up for this exceptional food How to Make Ultimate Meatlovers Biscuits. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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