Smokey fried rice

Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to make a special dish, Smokey fried rice. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Smokey fried rice is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They are fine and they look fantastic. Smokey fried rice is something that I've loved my whole life.

Many things affect the quality of taste from Smokey fried rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Smokey fried rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Smokey fried rice using 16 ingredients and 8 steps. Here is how you cook that.

#Team6lunch...... Are you ever sitting at home wishing you had fried rice in front of you, but you don’t have it in your budget to order take out? I have the recipe for you! Fried rice is an easy dish to make and quite versatile, you can add meat or if you are vegetarian you can add frozen stir fry veggies. This recipe is a simple base that you can add anything you desire.

Ingredients and spices that need to be Prepare to make Smokey fried rice:

1. 4 cups long grain white rice
2. 1 large green pepper
3. 1 large yellow pepper
4. 1 large red pepper
5. 2 large Onions
6. 1/2 cup green beans
7. 4 large carrots cut into cubes
8. 1 cooking cup groundnut oil
9. 8 large chicken thighs (or other meat of choice)
10. 1 tsp. curry powder
11. to taste Seasoning and salt
12. 10 black peppers
13. 5 cardamom
14. Ginger and garlic paste
15. 6 large sausage fried
16. 1 tin sweet corn

Steps to make to make Smokey fried rice

1. Wash and spice the chicken pieces. Boil until tender, then fry or grill them.
2. Chop the carrot, red pepper, green pepper, yellow pepper, sausages and green beans.
3. Parboil the rice, then cook in the chicken stock (add 2 extra cups of water). Cook until almost tender, then set aside.
4. Put a clean frying pan on fire. Add groundnut oil, black pepper, cardamom, and onion to the pan. Stir for a minute then add the carrot and green beans. Stir for another minute.
5. Add the curry, seasoning and salt to taste (try to keep it a bit spicy). Stir-fry for 2 minutes.
6. Add the rice to the mix, add the sausage, green pepper,red pepper, yellow pepper, sweet corn stir and simmer for 5 minutes.
7. To get the smokey taste, put on tin metal on top of the rice and add some oil, then put in hot charcoal and cover the whole rice.
8. Serve with the chicken.some salad and cold water.

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So that is going to wrap it up for this special food Simple Way to Make Quick Smokey fried rice. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!