Jollof Rice

Jollof Rice

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Jollof Rice. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Jollof Rice is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Jollof Rice is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Jollof Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jollof Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Jollof Rice using 15 ingredients and 9 steps. Here is how you cook that.

The winner of the jollof wars

Ingredients and spices that need to be Take to make Jollof Rice:

  1. Carrot
  2. Spring onion
  3. Onion
  4. Green peas
  5. Sweet corn
  6. Garlic
  7. Sausages
  8. Gizzard
  9. Green bell pepper
  10. Salt
  11. Maggi
  12. Scotch bonnet
  13. Tomatoes
  14. Crayfish
  15. Plain rice(can use any type of rice)

Instructions to make to make Jollof Rice

  1. Prep all ingredients
  2. Parboil rice to remove excess starch. Wash and keep aside
  3. Season gizzard with scotch bonnet pepper (or black pepper) salt, maggi, garlic and sauté
  4. Fry onion and garlic with groundnut oil for a few minutes with medium to low heat to build aromatics
  5. Pour in the oil a grounded mixture of scotch bonnet,tomatoes and Romano pepper.
  6. Add salt and magic to taste. Allow to fry
  7. Add your rice to the pepper and stir with wooden spoon for even distribution! Allow to cook for about 3-5 minutes than add water in little quantity in intervals
  8. When rice is almost done add your veggies& sausages and cook for like 5 minutes(depends on you)on low heat
  9. Serve with sautéed gizzards ☺️(I added extra sweet corn to my plate because I love it)

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So that's going to wrap it up for this exceptional food Easiest Way to Make Homemade Jollof Rice. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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