Chocolate ice cream with biscuits

Hey everyone, it's me, Dave, welcome to our recipe site. Today, we're going to make a special dish, Chocolate ice cream with biscuits. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chocolate ice cream with biscuits is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Chocolate ice cream with biscuits is something which I have loved my entire life.
Many things affect the quality of taste from Chocolate ice cream with biscuits, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate ice cream with biscuits delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chocolate ice cream with biscuits is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chocolate ice cream with biscuits estimated approx 10 hrs.
To get started with this recipe, we must first prepare a few ingredients. You can cook Chocolate ice cream with biscuits using 8 ingredients and 7 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Get to make Chocolate ice cream with biscuits:
- 4 packets tiger crunch chocochips biscuits
- 6 tablespoons sugar
- 1 1/2 cup boiled milk
- 1 1/2 fresh cream
- 2 tablespoons milkmaid
- 2 tbsp cashew
- 2 tbsp raisins
- 2 tbsp soaked almonds
Instructions to make to make Chocolate ice cream with biscuits
- Take a blender, blend biscuits and sugar to make a fine powder.
- Now, add milk, cream, milk made and make a smooth paste.
- Transfer the paste to a container and apply aluminum foil over it and freeze for 4 hours to set.
- After 2 hours again blend it for 2 minutes and freeze for 3 hours.
- Again take your frozen ice cream and blend it for 2 minutes.
- Add dry fruits and freeze for 3/4 hrs.
- Creamy delicious cake is ready.
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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Homemade Chocolate ice cream with biscuits. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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