Matcha Green Tea and Maple Syrup Bagels

Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, Matcha Green Tea and Maple Syrup Bagels. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Matcha Green Tea and Maple Syrup Bagels is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. They're fine and they look wonderful. Matcha Green Tea and Maple Syrup Bagels is something which I have loved my whole life.

Many things affect the quality of taste from Matcha Green Tea and Maple Syrup Bagels, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Matcha Green Tea and Maple Syrup Bagels delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Matcha Green Tea and Maple Syrup Bagels is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can cook Matcha Green Tea and Maple Syrup Bagels using 7 ingredients and 7 steps. Here is how you can achieve that.

I has a 'matcha maple syrup latte' at a cafe and loved it So I tried making bagels with the same flavorings.

You can just let your bread maker do the kneading, but there's a chance that it'll break the machine since the bagels are less moist compared to regular bread and thus require more power to knead.
If you're not worried about dieting, add some white anko (sweet bean paste) and/or white chocolate. Recipe by itarunrun

Ingredients and spices that need to be Prepare to make Matcha Green Tea and Maple Syrup Bagels:

1. 180 grams ◎ Bread (strong) flour
2. 90 grams ◎ Water
3. 15 grams ◎ Maple syrup
4. 7 grams ◎ Matcha
5. 2 grams ◎ Salt
6. 1/2 tsp ◎ Dry active yeast
7. 1 tbsp Honey, sugar, or molasses

Steps to make to make Matcha Green Tea and Maple Syrup Bagels

1. Add the ◎ ingredients into a bowl and mix with your hands. Take the dough out onto a flat surface and knead for about 15 minutes.
2. Divide the dough into 4 pieces and roll them up. Cover with a plastic wrap or a dampened towel and let rest for 10 minutes.
3. Roll it out into a 15 x 7 cm oval shape. Leaving 3 cm of width at the right end, fold in 3 layers and tightly seal the seam.
4. Cover the left end with the 3 cm edge on the right and make it into a doughnut shape. Let rest for 20 minutes at 35℃.
5. Bring plenty of water to a boil in a frying pan, reduce to low heat and add honey. Gently insert the bagels and cook 30 seconds each side.
6. Transfer to a baking sheet, and immediately transfer to a preheated 200℃ oven. Bake for 20 minutes at 180℃ and they're done.
7. This how they looked when I mixed in some white anko (sweet bean paste) and white chocolate.

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So that's going to wrap it up with this special food Recipe of Homemade Matcha Green Tea and Maple Syrup Bagels. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!